Calling all pickle lovers, these Dill Pickle Grilled Boneless Hen Thighs might be your new favourite grilled dish.Â
The hen thighs soak in pickle brine and grill to juicy perfection. A vibrant and creamy dill sauce is served on high for an additional burst of taste.
I like to let my hen brine in pickle juice. I do know, it sounds just a little odd, however it’s the yr of the pickle in spite of everything! Brining in pickle juice not solely provides a scrumptious tangy taste but additionally helps to tenderize the meat. The longer you let the hen sit within the brine, the extra flavorful and tender it will likely be! It’s bought all the advantages of a marinade with out having to do any prep work.Â
You actually simply soak it in pickle juice, grill it, and also you’re accomplished! It’s a fast and simple meal that might be an instantaneous household favourite. These dill pickle grilled boneless hen thighs are good for summer time cookouts or lazy weeknight dinners.Â
What’s In Dill Pickle Grilled Boneless Hen Thighs
- Hen thighs: We love the way in which darkish meat cooks up juicy and flavorful on the grill. Boneless, skinless thighs are straightforward to work with and cook dinner evenly.
- Dill pickle juice: A jar of pickle juice from Milwaukee or Clausen manufacturers is greatest!
- Lemon juice: Contemporary lemon juice provides brightness and acidity to the dill pickle hen recipe.Â
- 2% Greek yogurt: This helps to make the dill pickle sauce creamy and tangy.
- Mayonnaise: One other key ingredient for making a wealthy and creamy dill sauce.
- Contemporary dill: Amps up the pickle taste and provides a recent herbaceous word.
strive it!
Grilled Corn on the Cob
When you’ve bought the grill sizzling for these hen thighs, why not pair them with our superb grilled corn?!
Prime Suggestions for Grilling Hen Breast
- Grill at 400ºF for round 4-5 minutes on both sides
- Prepare dinner till hen reaches 160ºF
- Let relaxation for 10 minutes after grilling
Attempt it!
Thermoworks Thermapen
We swear by utilizing a meat thermometer when cooking any minimize of meat. The Thermapen is our go-to meat thermometer that works each time.
Ingredient Swaps & Add-Ins
Expertise totally different flavors and textures by swapping or including in substances to this dill pickle hen recipe. Listed here are a number of concepts:
Use totally different cuts of hen: Hen breasts, drumsticks, and even wings would all work properly on this recipe. Simply you’ll want to regulate cook dinner occasions accordingly.
Spice it up: Add some warmth by including your favourite sizzling sauce to the pickle brine. You may as well sprinkle some chili powder or crimson pepper flakes on the hen earlier than grilling.
Make a pickle slaw: Toss collectively shredded cabbage, grated carrots, and sliced dill pickles for a tangy slaw to serve on high of the hen.
Our Recipe Testing Course of
- We examined this utilizing Grillo’s model pickle juice, which wasn’t salty sufficient for a brine.Â
- We don’t advocate utilizing butter pickle juice, as it would drastically change the flavour profile.
Different Cooking Strategies
Baking directions: Switch the hen thighs into an oven-safe dish. Bake at 400ºF for round 18-20 minutes or till the interior temperature reaches 160ºF – 165ºF.
Grilling directions: Preheat the grill to 400ºF. Grill hen thighs for 4-5 minutes over direct warmth on both sides or till the interior temperature of the hen reaches 160ºF.
Easy methods to Retailer
Retailer leftover dill pickle hen in an hermetic container within the fridge for as much as 3 days. To reheat, place the hen on a baking sheet and heat in a 350°F oven for about 10 minutes.Â
What to Serve with Dill Pickle Grilled Boneless Hen Thighs
This pickle juice hen would pair splendidly with different summery meals and drinks. To maintain the pickle theme going, we advocate our Dill Pickle Hen Salad and Spicy Pickle Margarita.
You’d additionally LOVE our Garlic Lemon Pasta Salad with Contemporary Herbs, Summer season Corn Salad, or Straightforward Bean Salad!
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Dill Pickle Hen Thighs Recipe
These dill pickle grilled boneless hen thighs are marinated in a tangy dill pickle juice marinade, popping out extremely tender and grilled to perfection. Serve ’em with a selfmade dill sauce for an additional burst of taste!
Prep:2 hours 30 minutes
Prepare dinner:10 minutes
Complete:2 hours 40 minutes
Components
- 1-1.5 lbs. boneless skinless hen thighs
- 1 cup dill pickle juice juice from Milwaukee or Clausen manufacturers are greatest*
- ½ giant lemon
Dill Sauce
- ½ cup 2% Greek yogurt
- 2 tablespoons mayonnaise
- 2 teaspoons dill pickle juice
- ½ teaspoon salt
- 1 tablespoon chopped recent dill
- 1 teaspoon recent lemon juice
Suggestions & Notes
- We examined these with Grillo’s model pickle juice, which wasn’t salty sufficient for a brine.
- We don’t advocate utilizing butter pickle juice.
- Baking directions: Switch the hen thighs into an oven-safe dish. Bake at 400ºF for round 18-20 minutes or till the interior temperature reaches 160ºF—165ºF.
- Grilling directions: Preheat the grill to 400ºF. Grill hen thighs for 4-5 minutes over direct warmth on both sides or till the interior temperature of the hen reaches 160ºF.
Images: photographs taken on this put up are by Erin from The Picket Skillet.