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Saturday, November 16, 2024

Lemon Cream Cheese Frosting | Formidable Kitchen


When you’ve made my well-known cinnamon rolls or any of my wonderful carrot cake-flavored recipes, there’s likelihood you’ve whipped up my go-to cream cheese frosting recipe.

With spring within the air, I wished to share a brand new, deliciously shiny, completely candy, barely tangy model of that recipe utilizing stunning citrus. This lemon cream cheese frosting is out-of-this-world creamy and requires simply 4 easy substances.

What are you able to pair it with? You already know I shared a few of my favourite methods to make use of it under, however belief me once I say you’ll wish to begin with my NEW lemon blueberry candy rolls. Ring in spring with these unimaginable rolls, or use this luscious lemon cream cheese frosting in your fav desserts or brunch treats this season!

lemon cream cheese frosting in a bowllemon cream cheese frosting in a bowl

What’s the distinction between cream cheese frosting and buttercream?

The distinction is within the title! Cream cheese frosting has cream cheese whipped into it, quite than butter solely. It will create a frosting that has a slight tang and is famously used on cinnamon rolls and pink velvet truffles. Cream cheese frosting additionally has a barely thinner and smoother consistency than buttercream frosting, so that you gained’t get these good, stiff peaks while you whip it up, nevertheless it’s completely scrumptious and SO versatile for tons of desserts.

ingredients for a lemon cream cheese frosting recipe in bowlsingredients for a lemon cream cheese frosting recipe in bowls

Components in the perfect lemon cream cheese frosting

You’ll simply want 4 easy substances to take advantage of luscious, completely candy, and tangy lemon cream cheese frosting from scratch:

  • Cream cheese: that is what differentiates the frosting from a conventional buttercream! I really like the slight tang that cream cheese provides to stability out the sweetness.
  • Butter: you’ll nonetheless want somewhat room temperature butter to provide the frosting a fluffy texture. Be happy to make use of salted or unsalted butter.
  • Powdered sugar: this lemon cream cheese frosting is sweetened with powdered sugar (aka confectioners’ sugar) which additionally retains it fluffy.
  • Lemon: you’ll use each lemon zest and contemporary lemon juice for that shiny, stunning taste. I discover that this frosting has the proper lemon taste with out utilizing lemon extract! It additionally provides the frosting a pale yellow shade, however when you’d like a bolder yellow be happy to make use of yellow meals coloring.

ingredients for easy lemon cream cheese frosting in the bowl of a stand mixeringredients for easy lemon cream cheese frosting in the bowl of a stand mixer

Can I make it vegan or dairy free?

Completely! Simply use your favourite vegan / dairy free cream cheese (like Miyokos) and butter (like Earth Steadiness).

Can I make it refined sugar free?

Be happy to make use of my paleo powdered sugar as an alternative of standard powdered sugar on this cream cheese frosting recipe to maintain it refined sugar free. Observe that it’ll possible flip the frosting a darker shade as a result of it’s made with coconut sugar.

lemon cream cheese frosting mixed in a glass bowllemon cream cheese frosting mixed in a glass bowl

Learn how to make lemon cream cheese frosting

  1. Whip it on low velocity. Add all the frosting substances to the bowl of an electrical stand mixer, and beat on low velocity to begin.
  2. Enhance to excessive velocity. Enhance the velocity to excessive and beat for 1-2 minutes till it’s easy and fluffy. That’s it!

No stand mixer? No downside.

When you don’t have a stand mixer, be happy to whip up this lemon cream cheese frosting in a big bowl utilizing an electrical hand mixer, or by hand.

lemon cream cheese frosting in a glass bowllemon cream cheese frosting in a glass bowl

Learn how to retailer lemon cream cheese frosting

  • Within the fridge: this lemon cream cheese frosting will keep good in an hermetic container within the fridge for up 1 week.
  • Within the freezer: place the frosting in an hermetic glass container or freezer-friendly bag and retailer it within the freezer for as much as 3 months. Once you’re prepared to make use of it, merely let it thaw within the fridge, let it come to room temp, after which re-whip it in your electrical mixer.

spreading lemon cream cheese frosting onto lemon blueberry sweet rollsspreading lemon cream cheese frosting onto lemon blueberry sweet rolls

Our favourite methods to make use of this lemon cream cheese frosting

the best lemon cream cheese frosting in a bowlthe best lemon cream cheese frosting in a bowl

Extra frosting recipes

Get all of my dessert recipes right here!

I hope you’re keen on this lemon cream cheese frosting recipe! When you make it you’ll want to go away a remark and a score so I understand how you appreciated it. Get pleasure from, xo!

cover of the ambitious kitchen cookbookcover of the ambitious kitchen cookbook

The
Formidable Kitchen
Cookbook

125 Ridiculously Good For You, Generally Indulgent, and Completely By no means Boring Recipes for Each Meal of the Day

Lemon Cream Cheese Frosting

lemon cream cheese frosting in a bowllemon cream cheese frosting in a bowl

Prep Time 10 minutes

Complete Time 10 minutes

Serves9 servings

Luscious lemon cream cheese frosting made with 4 easy substances and the proper stability of candy, shiny, and tangy. This straightforward lemon cream cheese frosting might be made vegan or dairy-free, and is scrumptious on candy rolls, truffles, cookies, and extra!

Components

  • 4 ounces (112g) cream cheese, softened
  • 3 tablespoons butter, softened
  • 1 cup (113g) powdered sugar
  • Zest from 1 lemon
  • 1-2 tablespoons lemon juice, to style

Directions

  • Within the bowl of a stand mixer fitted with the whisk attachment, mix the cream cheese, butter, powdered sugar, lemon zest and 1 tablespoon of lemon juice. Beat on low velocity to begin, then enhance to medium-high velocity and blend till easy and fluffy, 1 to 2 minutes. (Alternatively, whisk the frosting by hand.) Instantly unfold in your favourite baked treats or refrigerate for as much as one week in an hermetic container.

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