This whipped cottage cheese mac and cheese packs a whopping 17g of protein per serving! This recipe is made with solely 4 primary substances, there is no such thing as a roux concerned, and it’s fairly presumably the simplest dinner you’ve ever made.
Cottage cheese for president! We’re clearly huge followers of cottage cheese right here at Match Foodie Finds as a result of not solely is it excessive in protein, but it surely really makes lots of meals style higher (ie: Cottage Cheese Alfredo and Cottage Cheese Protein Mousse). We love the wealthy texture and delicate style and it’s the right high-protein addition to a lot of our protein dessert recipes and primary meals.
Dangggg lady. That is precisely why we love utilizing cottage cheese in our recipes. Typically we go away it in it’s curd type and different instances we whip it to make it good and easy. That is nice for not solely this mac and cheese, but additionally pasta sauces, lasagna, and cottage cheese ice cream!
Whipped Cottage Cheese Mac and Cheese Components
All you want to make this protein-packed mac and cheese is cottage cheese, shredded cheddar, your favourite pasta and a pinch of salt. Significantly, that’s it! We’re additionally sharing a easy bread crumb topping if you wish to jazz issues up 😃
- Cottage cheese: you’re gonna whip the cottage cheese til easy in a meals processor or high-speed blender. Ensure you’re utilizing full-fat cottage cheese for the creamiest mac. Decrease fats cottage cheese has greater water content material, and can end in a runnier mac. Nobody needs that!
- Shredded cheddar: freshly shredded cheddar is finest!
- Pasta: select your personal journey right here! We like utilizing fusilli or one other twirly pasta that may maintain all that scrumptious mac and cheese sauce.
- Breadcrumb topping: that is optionally available, however we completely suggest it 👋 All you want is panko, Italian seasoning and salt.
Our Favourite
Beast Blender
The Beast Blender is our go-to blender for smoothies, dips, soups, and the whole lot in between. It’s the right measurement and reasonably priced. Oh, and oh-so highly effective!
Tips on how to Make Whipped Cottage Cheese Mac and Cheese
This recipe couldn’t be simpler! Right here’s all you want to do:
- Mix cottage cheese and shredded cheddar cheese.
- Cook dinner the pasta to al dente.
- Put together the bread crumb topping.
- Mix the whole lot collectively in a separate bowl and luxuriate in!
High Suggestions for Mac and Cheese Success
- Do NOT combine the pasta and the cheese sauce collectively within the sizzling pot: the sauce will soften into soup and develop into too skinny. We suggest mixing the sauce and pasta collectively in a separate bowl — combine it within the serving bowl to save lots of on dishes!
- Use high-fat cottage cheese: We’re speaking full fats or a minimum of 2%. Decrease fats cottage cheese has the next water content material, and no person needs watery mac and cheese.
Serving Strategies for Mac and Cheese
Whereas this whipped cottage cheese mac and cheese packs the protein by itself, typically it’s good to serve topped with hen nuggets (YUM) or alongside on of our nutrient dense salads. Listed here are a number of choices we’d suggest:
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Carry a pot of salted water to a boil. Add the pasta and prepare dinner till al dente. Pressure the pasta and switch the pasta to a serving bowl, not the new pot.
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For the cheese sauce, add the cottage cheese to a high-speed meals processor or blender and mix on excessive till easy. Add the cheddar cheese and salt to the cottage cheese and mix on excessive till easy. Put aside.
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Warmth avocado oil in a skillet over medium/excessive warmth if getting ready the topping. Add the breadcrumbs, Italian seasoning, and salt. Toss periodically till the breadcrumbs are brown and crunchy. Take away from the warmth.
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Add the sauce to the pasta (ensuring it is not within the sizzling pot!!*) and stir till coated. High with breadcrumbs and luxuriate in instantly.
- Be certain NOT to combine the pasta and the cheese sauce collectively within the sizzling pot, the sauce will soften into soup. We suggest mixing the sauce and pasta collectively in a separate bowl. If you need the pasta warmed up, microwave the pasta in 30-second increments till heat.
- We extremely suggest utilizing high-fat cottage cheese. Decrease-fat cottage cheese has the next water content material.
Energy: 387 kcal, Carbohydrates: 47 g, Protein: 17 g, Fats: 14 g, Fiber: 2 g, Sugar: 3 g
Vitamin data is robotically calculated, so ought to solely be used as an approximation.
Pictures: photographs taken on this submit are by Erin from The Picket Skillet.
